MenuS
LUNCH MENU
MAINS
Seafood Chowder
VT 1,200Crumbed Prawn Cutlets
VT 1,600With Sweet Chilli Sauce
Tahitian Fish Salad
VT 1,500Pizza - Medium
VT 1,800Spicy Mediterranean / Hawaiian / Seafood / Chicken / Vegetarian
Pizza - Large
VT 2,100Spicy Mediterranean / Hawaiian / Seafood / Chicken / Vegetarian
Fish of the Day
VT 3,000Grilled with Lime Butter Sauce, served on a bed of Kumala Mash & Seasonal Vegetables
Fish Curry
VT 2,600With coconut milk & secret spices. Served with Jasmine Rice
Fishermans Basket
VT 2,600Selection of seafood in a Beer Batter with Tartar Sauce, Served with Chips
Pad Thai
VT 2,900Vegetarian, Chicken or Prawn with Rice Noodles
Beef Curry
VT 2,900Our Specialty with Homemade Chutney & Condiments, served with Jasmine Rice
Waterfront Special - Hamburger
VT 1,700Served with Chips
Vanuatu Local Organic Beef
VT 3,200Scotch, Rump or Sirloin Steak served with Kumala Mash & Seasonal Vegetables and a Mushroom or Pepper Sauce
Lobster (when available)
VT 5,900Mornay or Grilled
Seafood Platter for Two - with Lobster
VT 12,000A Medley of Local Seafood with Lobster, Prawns, Calamari & Tahitian Salad
Seafood Platter for Two
VT 8,000A Medley of Local Seafood with Prawns, Calamari & Tahitian Salad (NB: if Lobster unavailable)
DESSERTS
Coconut Panacotta
VT 1,400With Mint & Pawpaw
Chocolate Mud Cake
VT 1,400With Chocolate Sauce
Banana Crepes
VT 1,400With Lemon Coconut Sauce
Chocolate Mousse
VT 1,400Banana Fritters
VT 1,400With Vanilla Ice Cream
Home Baked Coconut Pie
VT 1,400With Coconut Ice Cream
Vanilla, Chocolate or Coconut Ice Cream
VT 1,400Served with Homemade Chocolate Sauce
Affogato
VT 1,400Espresso Coffee, Vanilla Ice Cream with Frangelico Liqueur
Affogato
VT 900Espresso Coffee, Vanilla Ice Cream
COFFEE
Espresso
VT 450Latte
VT 450Cappuccino
VT 450Iced Coffee
VT 850A 3.5% surcharge applies to Credit Cards.
All prices include Government VAT @ 15%
DINNER MENU
BREAD
VT 650Cob Bread (freshly baked)
ENTREE
Seafood Chowder
VT 1,200Fish Croquettes
VT 1,200& Sweet Chilli Sauce
Prawn Cocktails
VT 1,200& Lime Mayonnaise
Salt & Pepper Calamari
VT 1,200Beef Satay
Vt 1,200With Peanut Sauce
Tahitian Fish Salad
VT 1,500Atlantic cod fillet, chips, salad, tartare, lemon.
Sashimi
VT 1,700(when available)
Prawn & Calamari Salad
VT 1,600With Lime, Mint & Chilli
Crumbed King Prawn Cutlets
VT 1,600With Sweet Chilli Sauce
Chef's Salad
VT 1,600MAIN COURSE
Fish of the Day
VT 3,200Grilled with Lime Butter Sauce, served on a bed of Kumala Mash & Seasonal Vegetables
Fish Curry
VT 2,600With coconut milk & secret spices, Served with Jasmine Rice
Fried Fish
VT 2,600In a Beer Batter with Tartar Sauce, Served with Chips
Garlic Prawns
VT 3,200With Couscous, Mediterranean Style
Lobster
VT 5,900(when available) Mornay or Grilled
Seafood Platter for Two
VT 12,000A Medley of Local Seafood with Lobster, Prawns, Calamari & Tahitian Salad. Please Note: If Lobster unavailable VT 8,000
Island Platter for Two
VT 6,000Grilled Local Fish with Local Style Vegetables cooked in Coconut Milk
Jewels of the South Pacific
VT 3,200Combination of Local Seafood in a White Sauce and Cheese Melt
Half BBQ Chicken
VT 3,200Marinated in Honey & Mustard Sauce. Served with Kumala Mash & Seasonal Vegetables
Moroccan Chicken
VT 2,900Mediterranean Style with Couscous & Herbs
Pad Thai
VT 2,900Vegetarian, Chicken or Prawn. With Rice Noodles
Beef Curry
VT 2,900Our Specialty - with Homemade Chutney & Condiments, served with Jasmine Rice
Vanuatu Local Organic Beef
VT 3,200Scotch, Rump or Sirloin Steak. Served with Kumala Mash & Seasonal Vegetables and a Mushroom or Pepper Sauce
Fillet Mignon
VT 3,400Our Best Fillet, wrapped in Bacon & Red Wine Marinade. Served with Kumala Mash & Seasonal Vegetables
T-Bone Steak
VT 3,400Served with Kumala Mash & Seasonal Vegetables
Beef Spare Ribs
VT 3,200Served with Kumala Mash & Seasonal Vegetables
Penne Pasta
VT 2,700With Spicy Meatballs in a Rich Tomato Sauce
SIDES
Bowl of Chips
VT 800Side Salad
VT 900Freshly Baked Cob Bread
VT 650Garlic Bread
VT 750DESSERTS
Coconut Panacotta
VT 1,400With Mint & Pawpaw
Chocolate Mud Cake
VT 1,400With Chocolate Sauce
Banana Crepes
VT 1,400With Lemon Coconut Sauce
Chocolate Mousse
VT 1,400Banana Fritters
VT 1,400With Vanilla Ice Cream
Home Baked Coconut Pie
VT 1,400With Coconut Ice Cream
Vanilla, Chocolate or Coconut Ice Cream
VT 1,400Served with Homemade Chocolate Sauce
Affogato
VT 1,400Espresso Coffee, Vanilla Ice Cream. With Frangelico Liqueur. Without Liqueur VT 900
COFFEE
Espresso
VT 450Latte
VT 450Cappuccino
VT 450Iced Coffee
VT 450KIDS MENU
Fish & Chips
VT 1,400Calamari & Chips
VT 1,400Chicken Nuggets & Chips
VT 1,400Penne Pasta & Meatballs
VT 1,400Stir Fry Vegetables & Noodles
VT 1,400Kids Pizza
VT 850Hawaiian/Chicken/Seafood
Bowl of Chips
VT 800DESSERTS
Vanilla Ice Cream
VT 850Served with Strawberry or Chocolate Sauce
Fresh Fruit Salad
VT 850With a scoop of Vanilla Ice Cream
A 3.5% surcharge applies to Credit Cards.
All prices include Government VAT @ 15%
COCKTAILS
Pina Colada
VT 1,600Bacardi, Malibu, Coconut Cream and Pineapple Juice - blended & poured
Waterfront Splice
VT 1,600Midori, Malibu, Cream, Pineapple Juice & Orange Juice - blended & poured
Caprioska
VT 1,600Fresh Lime with Vodka & Sugar Syrup - muddled, shaken & poured
Daiquiri
VT 1,600Choice of Fresh Fruit, Bacardi, Cointreau, Fruit Liqueur - blended & poured
Mojito
VT 1,600Bacardi, Sugar Syrup, Lime Wedges & Mint Leaves - muddled, shaken & poured
Margarita
VT 1,600Tequila, Cointreau, Lime Juice, Sugar Syrup in a Salt rimmed glass - strained, shaken & poured
Bloody Mary
VT 1,600Vodka, Tomato Juice with Tabasco, Celery - shaken & poured
Long Island Iced Tea
VT 1,600Gin, Tequila, Cointreau, Vodka, Bacardi & Coka - stirrred & poured
Espresso Martini
VT 1,600Espresso coffee, Vodka & Kahlua
A 3.5% surcharge applies to Credit Cards.
All prices include Government VAT @ 15%